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JAPANESE SUSHI KNIFE   不鏽鋼切壽司刀 

  • Stainless steel  knife can handle your daily kitchen tasks of slicing and cutting fish fillets and meat fillets.   It is the all-around cooking knife, ideal for any home or professional kitchen cook
  • This knife is a great beauty, impeccable performance this strong design with a good strength, durability.
  • Razor Sharp Edge:   The knife blade is made of stainless steel with a hand polished edge at 15 degrees per side.   Expertly crafted with a tapered stainless steel edge that cuts with ease and efficiency.
  • Dishwasher safe,  but hand washing is recommended to retain the fine quality of the exceptional blade. 

 

產品特色

  1. 使用日本高級不鏽鋼合金材質
  2. 適用生魚片、肉片使用
  3. 特選木製刀柄

 

** NOTE: CONTACT US FOR A BETTER PRICING AT 6 PCS/BX,10 BOXES/CS.**

 

#JK51029 JAPANESE SUSHI KNIFE 刺身包丁

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